The effect of sour cherry consumption on blood pressure, IL-6, CRP, and TNF-α levels: a systematic review and meta-analysis of randomized controlled trials sour cherry consumption and blood pressure
Han, Baizhi, Srikanth Bhagavathula, Akshaya, Rashid, Muhammed, Chhabra, Manik, Clark, Cain, Abdulazeem, Hebatullah M., Abd-ElGawad, Mohamed, Kord Varkaneh, Hamed, Rahmani, Jamal, Zhang, YongJournal:
Journal of King Saud University - Science
DOI:
10.1016/j.jksus.2020.01.002
Date:
January, 2020
File:
PDF, 490 KB
2020
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