Shifts in national land use and food production in Great Britain after a climate tipping point
Ritchie, Paul D. L., Smith, Greg S., Davis, Katrina J., Fezzi, Carlo, Halleck-Vega, Solmaria, Harper, Anna B., Boulton, Chris A., Binner, Amy R., Day, Brett H., Gallego-Sala, Angela V., Mecking, JenniVolume:
1
Journal:
Nature Food
DOI:
10.1038/s43016-019-0011-3
Date:
January, 2020
File:
PDF, 6.33 MB
2020