Qualitative properties of spray‐dried blood fruit (...

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Qualitative properties of spray‐dried blood fruit ( Haematocarpus validus ) powder and its sorption isotherms

Sasikumar, Raju, Das, Mrityunjoy, Sahu, Jatindra Kumar, Deka, Sankar Chandra
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Journal:
Journal of Food Process Engineering
DOI:
10.1111/jfpe.13373
Date:
January, 2020
File:
PDF, 4.61 MB
2020
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