Physiological Factors Affecting Composition of Soybeans. I. Correlation of Temperatures During Certain Portions of the Pod Filling Stage with Oil Percentage in Mature Beans 1
Howell, Robert W., Cartter, Jackson L.Volume:
45
Journal:
Agronomy Journal
DOI:
10.2134/agronj1953.00021962004500110002x
Date:
November, 1953
File:
PDF, 116 KB
1953