Effect of vitamin A pretreatment onEscherichia coli-induced lipid peroxidation and level of 3-nitrotyrosine in kidney of guinea pig
Nurten Türközkan, Ilgim Seven, Husamettin Erdamar, Behzat ÇimenVolume:
278
Language:
english
Pages:
5
DOI:
10.1007/s11010-005-0602-1
Date:
October, 2005
File:
PDF, 192 KB
english, 2005