Viscoelastic Properties of Commercial Plain Yoghurts and...

Viscoelastic Properties of Commercial Plain Yoghurts and Trial Foods for Swallowing Disorders.

TAKAHASHI, Tomoko, OGOSHI, Hiro, MIYAMOTO, Keisuke, YAO, Ming Long
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Volume:
27
Year:
1999
Language:
english
Journal:
Nihon Reoroji Gakkaishi
DOI:
10.1678/rheology.27.169
File:
PDF, 93 KB
english, 1999
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