Dietary Salvia hispanica L. reduces cardiac oxidative...

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Applied Physiology Nutrition and Metabolism 2020 / 01

Dietary Salvia hispanica L. reduces cardiac oxidative stress of dyslipemic insulin-resistant rats

Creus, Agustina, Chicco, Adriana, Alvarez, Silvina Monica, Giménez, María Sofía, Bolzón de Lombardo, Yolanda
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Journal:
Applied Physiology, Nutrition, and Metabolism
DOI:
10.1139/apnm-2019-0769
Date:
January, 2020
File:
PDF, 997 KB
2020
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