Immune Modulation by Polyunsaturated Fatty Acids during...

Transfusion Medicine and Hemotherapy 1994 Vol. 21; Iss. 3

Immune Modulation by Polyunsaturated Fatty Acids during Nutritional Therapy: Interactions with Synthesis and Effects of Eicosanoids

Suchner, U., Senftleben, U.
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Volume:
21
Year:
1994
Language:
english
Journal:
Transfusion Medicine and Hemotherapy
DOI:
10.1159/000222968
File:
PDF, 3.90 MB
english, 1994
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