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Effects of diet density and environmental temperature on performance and carcass quality of pigs fed ad libitum to bacon weight
Edwards, S.A., Armsby, A.W., Spechter, H.H.Volume:
1987
Journal:
Proceedings of the British Society of Animal Production (1972)
DOI:
10.1017/s030822960003453x
Date:
March, 1987
File:
PDF, 109 KB
1987