The Halal Food Handbook || Legal Aspects of Halal Slaughter...

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The Halal Food Handbook || Legal Aspects of Halal Slaughter and Certification in the European Union and its Member States

Al‐Teinaz, Yunes Ramadan, Spear, Stuart, Abd El‐Rahim, Ibrahim H. A.
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Volume:
10.1002/97
Year:
2020
Language:
english
DOI:
10.1002/9781118823026.ch16
File:
PDF, 141 KB
english, 2020
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