2D-Infrared Spectroscopy of Proteins in Water: Using the...

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2D-Infrared Spectroscopy of Proteins in Water: Using the Solvent Thermal Response as an Internal Standard

Hume, Samantha, Greetham, Gregory M., Donaldson, Paul M., Towrie, Michael, Parker, Anthony W., Baker, Matthew J., Hunt, Neil T.
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Language:
english
Journal:
Analytical Chemistry
DOI:
10.1021/acs.analchem.9b05601
Date:
February, 2020
File:
PDF, 3.76 MB
english, 2020
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