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Food Hydrocolloids 2020 / 2

Effects of xyloglucan with different molar masses on glucose in blood

Nishinari, Katsuyoshi, Takemasa, Makoto, Fang, Yapeng, Hossain, Khandker Saadat, Tsumura, Yuki, Sone, Yoshiaki, Fujiwara, Masaka, Habu, Daiki, Emoto, Masanori
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Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2020.105727
Date:
February, 2020
File:
PDF, 721 KB
2020
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