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Use of non-conventional raw materials from spring wheat grain in functional food products
Panina, E V, Sorokina, I A, Butova, S V, Korolkova, N VVolume:
422
Journal:
IOP Conference Series: Earth and Environmental Science
DOI:
10.1088/1755-1315/422/1/012016
Date:
January, 2020
File:
PDF, 131 KB
2020