Assessment of Spoilage Bacterial Communities in Food Wrap and Modified Atmospheres-Packed Minced Pork Meat Samples by 16S rDNA Metagenetic Analysis
Cauchie, Emilie, Delhalle, Laurent, Taminiau, Bernard, Tahiri, Assia, Korsak, Nicolas, Burteau, Sophie, Fall, Papa Abdoulaye, Farnir, Frédéric, Baré, Ghislain, Daube, GeorgesVolume:
10
Journal:
Frontiers in Microbiology
DOI:
10.3389/fmicb.2019.03074
Date:
January, 2020
File:
PDF, 5.34 MB
2020