Optimization of Submerged Fermentation Conditions for Lovastatin Production by the Culinary-Medicinal Oyster Mushroom, Pleurotus ostreatus (Higher Basidiomycetes)
Atli, Burcu, Yamac, Mustafa, Yildiz, ZekiVolume:
15
Year:
2013
Journal:
International Journal of Medicinal Mushrooms
DOI:
10.1615/intjmedmushr.v15.i5.60
File:
PDF, 783 KB
2013