![](/img/cover-not-exists.png)
Using hydrochloric acid and bile resistance for optimized detection and isolation of Shiga toxin-producing Escherichia coli (STEC) from sprouts
Lamparter, Marina C., Seemann, Annica, Hobe, Carolin, Schuh, ElisabethJournal:
International Journal of Food Microbiology
DOI:
10.1016/j.ijfoodmicro.2020.108562
Date:
February, 2020
File:
PDF, 1.07 MB
2020