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Composition of biologically active substances isolated from the fruits of Russian olive (Elaeagnus angustifolia) introduced in the European part of Russia
E. A. Abizov, O. N. Tolkachev, S. D. Mal’tsev, E. V. AbizovaVolume:
42
Language:
english
Pages:
3
DOI:
10.1007/s11094-009-0203-5
Date:
December, 2008
File:
PDF, 81 KB
english, 2008