Interaction of milk-thistle-fruit flavanonols with Langmuir...

Interaction of milk-thistle-fruit flavanonols with Langmuir monolayers of lecithin and bilayers of liposomes

V. A. Kurkin, V. M. Ryzhov, O. V. Biryukova, N. B. Mel’nikova, V. V. Selekhov
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
43
Language:
english
Pages:
9
DOI:
10.1007/s11094-009-0241-z
Date:
February, 2009
File:
PDF, 242 KB
english, 2009
Conversion to is in progress
Conversion to is failed