Effect of Oil-in-Water Emulsions on 5-Aminolevulinic Acid...

Effect of Oil-in-Water Emulsions on 5-Aminolevulinic Acid Uptake and Metabolism to PpIX in Cultured MCF-7 Cells

Hanne Mørck Nielsen, Caroline Aemisegger, Gerd Burmeister, Ursula Schuchter, Bruno Gander
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
21
Language:
english
Pages:
8
DOI:
10.1007/s11095-004-7678-2
Date:
December, 2004
File:
PDF, 214 KB
english, 2004
Conversion to is in progress
Conversion to is failed