Glycine Crystallization in Frozen and Freeze-dried Systems: Effect of pH and Buffer Concentration
Dushyant B. Varshney, Satyendra Kumar, Evgenyi Y. Shalaev, Prakash Sundaramurthi, Shin-Woong Kang, Larry A. Gatlin, Raj SuryanarayananVolume:
24
Language:
english
Pages:
12
DOI:
10.1007/s11095-006-9178-z
Date:
March, 2007
File:
PDF, 969 KB
english, 2007