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The Influence of Heating Temperature and Concentration Sodium Bisulfite Into Amilosa Content of the Extraction Starch Hipocotyl Bruguiera gymnorrhiza (L.) Lamk
Pentury, Melkhianus H., Nursyam, Happy, Harahap, NuddinVolume:
2
Journal:
Journal of Applied Biotechnology
DOI:
10.5296/jab.v2i2.5598
Date:
May, 2004
File:
PDF, 218 KB
2004