Effect of sprouting time on dough and cookies properties
Jribi, Sarra, Sahagún, Marta, Belorio, Mayara, Debbabi, Hajer, Gomez, ManuelJournal:
Journal of Food Measurement and Characterization
DOI:
10.1007/s11694-020-00407-2
Date:
February, 2020
File:
PDF, 675 KB
2020