Instrumental Procedures for the Evaluation of Juiciness in...

Instrumental Procedures for the Evaluation of Juiciness in Peach and Nectarine Cultivars for Fresh Consumption

Baltazar, Paola, Correa, Eva Cristina, Diezma, Belén
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Volume:
10
Language:
english
Journal:
Agronomy
DOI:
10.3390/agronomy10020152
Date:
January, 2020
File:
PDF, 2.44 MB
english, 2020
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