Experimental, heat transfer and microbial inactivation...

Food and Bioproducts Processing 2020 / 05 Vol. 121

Experimental, heat transfer and microbial inactivation modeling of microwave pasteurization of carrot slices as an efficient and clean process

Roohi, Reza, Hashemi, Seyed Mohammad Bagher
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Volume:
121
Language:
english
Journal:
Food and Bioproducts Processing
DOI:
10.1016/j.fbp.2020.01.015
Date:
May, 2020
File:
PDF, 3.52 MB
english, 2020
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