A review of distribution, extraction methods and health benefits of bound phenolics in food plants
Wang, Zhenyu, Li, Shiyang, Ge, Shenghan, Lin, ShaolingJournal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.9b06574
Date:
February, 2020
File:
PDF, 1.14 MB
2020