Method validation, storage stability and field trial for residues of florasulam and pyroxsulam in cereal by liquid chromatography with tandem mass spectrometry
Bi, Yingying, Han, Lijun, Song, Shuangyu, Yao, Wei, Qin, Fayi, Xu, Yanjun, Wu, QiongJournal:
Food Additives & Contaminants: Part A
DOI:
10.1080/19440049.2020.1723809
Date:
February, 2020
File:
PDF, 1.47 MB
2020