Über die Reaktionen des D-Glucosamins, XVIII. Bildung von...

Über die Reaktionen des D-Glucosamins, XVIII. Bildung von 2.6-Anhydro-D-mannose durch Desaminierung von 2-Amino-2-desoxy-D-glucosan-α〈1.5〉β〈1.6〉

Fritz Micheel, Wilhelm Neier, Tomas Riedel
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Volume:
100
Year:
1967
Language:
german
Pages:
9
DOI:
10.1002/cber.19671000738
File:
PDF, 486 KB
german, 1967
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