Image Analysis of the Sugar-reduced Muffin Formulated with...

Grain & Oil Science and Technology 2018 / 05 Vol. 1; Iss. 2

Image Analysis of the Sugar-reduced Muffin Formulated with Stevianna® or Inulin as a Sugar Replacer

GAO, Jingrong, HAN, Fezhong, GUO, Xinbo, ZENG, Xi’an, MASON, Susan L, BRENNAN, Margaret A, BRENNAN, Charles S
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Volume:
1
Language:
english
Journal:
Grain & Oil Science and Technology
DOI:
10.3724/SP.J.1447.GOST.2018.18043
Date:
May, 2018
File:
PDF, 1.30 MB
english, 2018
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