A study on the Fe 3 O...

A study on the Fe 3 O 4 @ Fructus mori L. polysaccharide particles with enhanced antioxidant activity and bioavailability

Zhang, Jia-Qi, Chen, Chun, Fu, Xiong, Liu, Rui-Hai
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Year:
2020
Language:
english
Journal:
Food & Function
DOI:
10.1039/C9FO03047F
File:
PDF, 4.15 MB
english, 2020
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