Seasonal differences exist in the polyunsaturated fatty...

PLoS ONE 2020 / 2 Vol. 15; Iss. 2

Seasonal differences exist in the polyunsaturated fatty acid, mineral and antioxidant content of U.S. grass-finished beef

Jain, Raghav, Bronkema, Sara M., Yakah, William, Rowntree, Jason E., Bitler, Chad A., Fenton, Jenifer I., Shearer, Gregory
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Volume:
15
Language:
english
Journal:
PLOS ONE
DOI:
10.1371/journal.pone.0229340
Date:
February, 2020
File:
PDF, 508 KB
english, 2020
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