C.-J. Toutain, « La consommation alimentaire en France de 1789 à 1964 », Économies et Sociétés, Cahiers de l'I.S.E.A., t. 5, n° 11, novembre 1971, série AF n° 12, pp. 1909–2049, et avantpropos de J. Marczewski, pp. I-VI 1.

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