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Effect of duration of linseed diet supplementation before slaughter on the performances, meat fatty acid composition and rumen bacterial community of fattening lambs
Li, Fei, Zhang, Zhian, Li, Xiaoya, Zhu, Baozhen, Guo, Long, Li, Fadi, Weng, XiuxiuVolume:
263
Journal:
Animal Feed Science and Technology
DOI:
10.1016/j.anifeedsci.2020.114457
Date:
May, 2020
File:
PDF, 3.39 MB
2020