Modification of African breadfruit (Treculia africana,...

  • Main
  • 2020 / 2
  • Modification of African breadfruit (Treculia africana,...
International Journal of Biological Macromolecules 2020 / 2

Modification of African breadfruit (Treculia africana, Decne) kernel starch: Physicochemical, morphological, pasting, and thermal properties

Adewale, Oderinde Abdulazeez, Adeola, Ibikunle Ahmed, Gbenga, Bakre Lateef, Adesola, Babarinde Najeem Abiola
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Journal:
International Journal of Biological Macromolecules
DOI:
10.1016/j.ijbiomac.2020.02.293
Date:
February, 2020
File:
PDF, 681 KB
2020
Conversion to is in progress
Conversion to is failed