Neighborhood food environment and consumption of fruit and...

Public Health 2020 / 05 Vol. 182

Neighborhood food environment and consumption of fruit and leafy vegetables: Pro-Saude Study, Brazil

Curioni, C.C., Boclin, K.L.S., Silveira, I.H., Canella, D.S., Castro, I.R.R., Bezerra, F.F., Junger, W., Faerstein, E.
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Volume:
182
Journal:
Public Health
DOI:
10.1016/j.puhe.2020.01.004
Date:
May, 2020
File:
PDF, 293 KB
2020
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