Flavonoids in Food and Their Health Benefits

Plant Foods for Human Nutrition 2004 / SUM Vol. 59; Iss. 3

Flavonoids in Food and Their Health Benefits

L. H. YAO, Y. M. JIANG, J. SHI, F. A. TOMÁS-BARBERÁN, N. DATTA, R. SINGANUSONG, S. S. CHEN
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Volume:
59
Language:
english
Pages:
10
DOI:
10.1007/s11130-004-0049-7
Date:
January, 2004
File:
PDF, 127 KB
english, 2004
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