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Easy Preparation of Dietary Fiber with the High Water-Holding Capacity from Food Sources
Eiji Yamazaki, Kazumi Murakami, Osamu KuritaVolume:
60
Language:
english
Pages:
7
DOI:
10.1007/s11130-005-2537-9
Date:
January, 2005
File:
PDF, 319 KB
english, 2005