Food Culture and Society An International Journal of Multidisciplinary Research
2020 / 03 Vol. 23; Iss. 2
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Food and museums
Earl, LexiVolume:
23
Journal:
Food, Culture & Society
DOI:
10.1080/15528014.2020.1713034
Date:
March, 2020
File:
PDF, 587 KB
2020