Storability of Seaweed Jelly Candy based on Chemical, Physical and Microbiology Characteristics
Ismawati, Rita, Romadhoni, Ita Fatkhur, Nurul, Q.T, Ratna, S.TVolume:
347
Journal:
IOP Conference Series: Earth and Environmental Science
DOI:
10.1088/1755-1315/347/1/012021
Date:
November, 2019
File:
PDF, 655 KB
2019