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Characterization of chemical properties and color of starch from Talas Beneng ( Xanthosoma undipesh K. Koch) extraction as a source of indigenous carbohydrate from Pandeglang regency, Banten province
Nurtiana, W, Pamela, V YVolume:
383
Journal:
IOP Conference Series: Earth and Environmental Science
DOI:
10.1088/1755-1315/383/1/012050
Date:
December, 2019
File:
PDF, 470 KB
2019