Comparison of MICRO-ID Listeria Method with Conventional Biochemical Methods for Identification of Listeria Isolated From Food and Environmental Samples: Collaborative Study
Higgins, Don L, Robison, Barbara J, Bailey, S, Hagen, C, Higgins, D, Jankow, D, Jost, K, Kallay, K, Kulhanek, C, Madden, J, Matushek, M, Okolo, C, Pratt, M, Sloan, E, Stone, J, Tuncan, E, Weagent, S,Volume:
76
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/76.4.831
Date:
July, 1993
File:
PDF, 917 KB
1993