Effect of dietary fat level on carcass traits and flesh...

Italian Journal of Animal Science 2005 / 01 Vol. 4; Iss. sup3

Effect of dietary fat level on carcass traits and flesh quality of European Sea Bass ( Dicentrarchus labrax ) from mariculture

Fasolato, Luca, Elia, Carla, Liguori, Anna, Corato, Adolfo, Segato, Severino
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Volume:
4
Journal:
Italian Journal of Animal Science
DOI:
10.4081/ijas.2005.3s.98
Date:
January, 2005
File:
PDF, 326 KB
2005
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