Evaluation of weakly acidic electrolyzed water and modified atmosphere packaging on the shelf life and quality of farmed puffer fish ( Takifugu obscurus ) during cold storage
Li, Peiyun, Chen, Zhijie, Tan, Mingtang, Mei, Jun, Xie, JingJournal:
Journal of Food Safety
DOI:
10.1111/jfs.12773
Date:
March, 2020
File:
PDF, 4.53 MB
2020