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Magnetic fields: biomass potential of Spirulina sp. for food supplement
Veiga, Mayara Copello, Fontoura, Mariana Martins, de Oliveira, Mariana Gonçalves, Costa, Jorge Alberto Vieira, Santos, Lucielen OliveiraJournal:
Bioprocess and Biosystems Engineering
DOI:
10.1007/s00449-020-02318-4
Date:
March, 2020
File:
PDF, 963 KB
2020