Development of a mixed drink made from hydrosoluble soybean...

Development of a mixed drink made from hydrosoluble soybean extract, coconut water and umbu pulp (Spondias tuberosa)

Moura Neto, Luís Gomes De, Lira, Jaqueline De Sousa, Torres, Maria Michele Ferreira da Silva, Barbosa, Ilsa Cunha, Melo, Geiseanny Fernandes do Amarante, Soares, Denise Josino
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Volume:
38
Journal:
Acta Scientiarum. Technology
DOI:
10.4025/actascitechnol.v38i3.27064
Date:
June, 2016
File:
PDF, 508 KB
2016
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