Multi-platform metabolomic approach to discriminate...

Food Chemistry 2020 / 07 Vol. 319

Multi-platform metabolomic approach to discriminate ripening markers of black truffles (Tuber melanosporum)

Caboni, Pierluigi, Scano, Paola, Sanchez, Sergio, Garcia-Barreda, Sergi, Corrias, Francesco, Marco, Pedro
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Volume:
319
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2020.126573
Date:
July, 2020
File:
PDF, 963 KB
2020
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