Characterization of eating quality and starch properties of...

Characterization of eating quality and starch properties of two Wx alleles japonica rice cultivars under different nitrogen treatments

HUANG, Shuang-jie, ZHAO, Chun-fang, ZHU, Zhen, ZHOU, Li-hui, ZHENG, Qing-huan, WANG, Cai-lin
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Volume:
19
Language:
english
Journal:
Journal of Integrative Agriculture
DOI:
10.1016/s2095-3119(19)62672-9
Date:
April, 2020
File:
PDF, 794 KB
english, 2020
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