Soy food intake and pancreatic cancer risk: The Japan...

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Cancer Epidemiology Biomarkers & Prevention 2020 / 03

Soy food intake and pancreatic cancer risk: The Japan Public Health Center-based Prospective Study

Yamagiwa, Yoko, Sawada, Norie, Shimazu, Taichi, Yamaji, Taiki, Goto, Atsushi, Takachi, Ribeka, Ishihara, Junko, Iwasaki, Motoki, Inoue, Manami, Tsugane, Shoichiro
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Language:
english
Journal:
Cancer Epidemiology Biomarkers & Prevention
DOI:
10.1158/1055-9965.EPI-19-1254
Date:
March, 2020
File:
PDF, 573 KB
english, 2020
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