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Assessment of subacute genotoxic and histopathological effects of a food flavour ingredient, 4-ethylbenzaldehyde (EBA) on zebrafish ( Danio rerio ) model
Bencsik, D., Gazsi, Gy., Urbányi, B., Szende, B., Rácz, G., Véha, A., Csenki, Zs.Volume:
47
Language:
english
Journal:
Acta Alimentaria
DOI:
10.1556/066.2018.47.2.14
Date:
June, 2018
File:
PDF, 199 KB
english, 2018