An improved weighted fuzzy CREAM model for quantifying...

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Human Factors and Ergonomics in Manufacturing & Service Industries 2020 / 03

An improved weighted fuzzy CREAM model for quantifying human reliability in subway construction: Modeling, validation, and application

Wang, Ning, Du, Xiuli, Zhang, Mingju, Xu, Chengshun, Lu, Xinyue
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Language:
english
Journal:
Human Factors and Ergonomics in Manufacturing & Service Industries
DOI:
10.1002/hfm.20837
Date:
March, 2020
File:
PDF, 1.29 MB
english, 2020
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