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Food Hydrocolloids 2020 / 3

Pectin films loaded with copaiba oil nanoemulsions for potential use as bio-based active packaging

Norcino, L.B., Mendes, J.F., Natarelli, C.V.L., Manrich, A., Oliveira, J.E., Mattoso, L.H.C.
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Language:
english
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2020.105862
Date:
March, 2020
File:
PDF, 3.99 MB
english, 2020
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